Best pasta in Fredericksburg, TX.

Texas Raised Black Angus Ribeye

USDA Choice Texas Black Angus Ribeye hand cut and rubbed with olive oil, black pepper and sea salt grilled to perfection with mashed potatoes and seasonal vegetables.

Mediterranean Chicken

Fettuccini noodles with Grilled chicken, homemade pesto, ripe tomatoes, green olives, feta cheese and artichoke hearts. Served with garlic toast.

Pork Medallions

Our famous raspberry chipotle sauce tops these "little porky jewels from heaven" with mashed potatoes and seasonal vegetables.

Our Famous Hamburger

1/2 pound of our secret recipe of fresh ground beef grilled to order, served on a brioche bun with lettuce, tomato, onion, served with a pickle on the side. Add any additional toppings for an additional cost.

Maple Pecan Chicken

A lightly breaded pan fried 8 oz chicken breast in a maple pecan brown butter sauce served with wild rice and seasonal vegetables.

Jaeger Schnitzel Plate

A traditional hand-breaded pork cutlet fried to golden perfection, topped with fresh homemade mushroom gravy. Served with (2) of German potato salad, mashed potatoes, sauerkraut or red cabbage

Fettuccine Alfredo

Classic Roman sauce of imported aged parmesan cheese, cream, butter and garlic over fettuccine noodles. Served with garlic toast.

Angel Hair Pomodoro

Delicate capellini pasta, light homemade tomato sauce, topped with imported aged Parmesan cheese. Served with garlic toast.